Number 27 will be closed for a holiday break from Sunday 28 June, re-opening on Sunday 12 July.
Any orders placed will be packaged and posted as quickly as possible after re-opening.

If you have any questions about kitchen knives or knife sharpening, please don’t hesitate to contact Lance by email at hanzari1@gmail.com or by text to 021 593 987.

There are some jobs in the kitchen that need a specialist knife. If you are skinning or boning meat, you’ll want to use the right tool for the job.

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