If you have any questions about kitchen knives or knife sharpening, please don’t hesitate to contact Lance by email at hanzari1@gmail.com or by text to 021 593 987.
Morihei whetstones are a joy to use – This stone is softer than most of this range and wears more quickly, which is reflected in the price - 3000 grit. I really like this for finishing European knives or as a stage in the process for Japanese knives. In theory, this is a splash and go – soaking not required - but I prefer soaking for five minutes.
Brand: Morihei 森平 Product Type: Whetstone Grit: #3000 Producing Area: Tokyo/ Japan Soaking Requirement: Not required Size: 207 x 78 x 26mm Weight: 780g
