If you have any questions about kitchen knives or knife sharpening, please don’t hesitate to contact Lance by email at hanzari1@gmail.com or by text to 021 593 987.
Everyone knows I love the simple functionality of the Kanehide Bessaku range of knives and now we have them in left-handed versions…You can’t miss this opportunity to get hold of a left-handed Sujihiki of this length at this price
Brand: Kanehide 兼秀
Producing Area: Seki-Gifu/ Japan
Profile: Sujihiki
Size: 270mm
Steel: Mono Unclassified (Semi Stainless Steel)
Handle: Rosewood Western
Total Length: 390mm
Edge Length: 270mm
Handle to Tip Length: 270mm
Blade Height: 39mm
Thickness: 1.8mm
Handle Length: 117mm
Weight: 164g
Hand Orientation: Left-Handed
Hardness: 60±1HRC
Sujihiki - long, double beveled knife designed for slicing or carving fish and meat. Simpler to use than a Yanagiba and excellent for straight cuts.