If you have any questions about kitchen knives or knife sharpening, please don’t hesitate to contact Lance by email at hanzari1@gmail.com or by text to 021 593 987.
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Hitohira TD Blue #2 Stainless Clad Kurouchi Gyuto 210mm Oak Handle
This is a fabulous knife for you to enter into the world of Japanese 210mm Gyuto - light, well balanced and with the benefit of a high carbon cutting edge along with the easier maintenance that comes from a stainless cladding. It also looks beautiful and has a lovely Japanese (wa) Oak handle with no ferrule. It is hard to find a knife of this quality at this price.
Brand: Hitohira
Producing Area: Sanjo-Niigata/ Japan
Profile: Gyuto
Size: 210mm
Steel Type: Carbon Steel
Steel: Yasuki Blue (Aogami) #2, Soft Stainless Clad
Handle: Oak Octagonal
Total Length: 361mm
Edge Length: 214mm
Handle to Tip Length: 227mm
Blade Height: 47mm
Thickness: 3.8mm
Handle Length: 134mm
Weight: 181g
Hand Orientation: Ambidextrous
Note: the high carbon cutting edge will rust if left wet or dirty. Always dry the knife after use and the occasional drop of knife oil will help protect the edge.
