I’m so happy with this range of knives from Hitohira – they offer a way into high carbon steel that is practical yet attractive, comfortable and affordable. 

That stainless cladding makes it easier maintain the blade, though you still need to take care not to let the cutting edge rust by leaving it wet or dirty. It will also love an occasional coat of knife oil.

Brand: Hitohira ひとひら (一片)
Producing Area: Seki-Gifu/ Japan
Profile: Petty
Size: 135mm
Steel Type: Carbon Steel
Steel: Blue (Aogami) #2, Soft Stainless Clad
Handle: Pakka Western
Total Length: 241mm
Edge Length: 133mm
Handle to Tip Length: 137mm
Blade Height: 27mm
Thickness: 1.5mm
Handle Length: 104mm
Weight: 74g
Hand Orientation: Ambidextrous