This stylish Nakiri brings together classic materials into a wonderfully comfortable knife. Designed with a lower clearance than traditional, this knife is particularly nice to use for those with smaller hands.

With an aogami (blue) high carbon steel core, giving superior sharpness, and stainless steel cladding, making it easy to maintain, this is a outstanding workhorse knife that also looks great.

Blade Edge Length: 165mm
Blade Thickness: 2mm
Heel Height: 44mm
Overall Length: 294mm

As the core of this knife is high carbon, you will want to ensure it is cleaned and dried properly or else the edge will rust. It will also love a touch of knife oil.

Nakiri = Japanese kitchen knife designed for preparing fruit and vegetables