If you have any questions about kitchen knives or knife sharpening, please don’t hesitate to contact Lance by email at hanzari1@gmail.com or by text to 021 593 987.
I'm loving the look and feel of this range of forged Aogami knives from the Miki-Hyogo area of Japan. This Nakiri has a high quality core steel blade and walnut handle with a delightful look and balance.
Brand: Hitohira
Producing Area: Miki-Hyogo/ Japan
Profile: Nakiri
Steel Type: Carbon Steel
Steel: Yasuki Blue (Aogami) #2, Soft Stainless Clad
Handle: Walnut & Pakka Ferrule Octagonal
Total Length: 308mm
Edge Length: 165mm
Handle to Tip Length: 179mm
Blade Height: 47mm
Thickness: 2.9mm
Handle Length: 127mm
Weight: 160g
Hand Orientation: Ambidextrous