If you have any questions about kitchen knives or knife sharpening, please don’t hesitate to contact Lance by email at hanzari1@gmail.com or by text to 021 593 987.

Cain & Abel "The One" 210mm Santoku
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Cain & Abel "The One" 210mm Santoku

Shop/Kitchen Knives & Accessories
$190.00
Price incl. GST (15%) $24.78
In stock: 1 available
Product Details

The One is the same Santoku shape as our Handyman but on a bigger scale - a sort of cross between a Gyuto and a Santoku. This delightful big boy is what chefs use, and they use it for everything—from fine-dicing herbs and slicing mushrooms to carving a big piece of roast beef or portioning a whole chicken. This sized blade is perfect for a more experienced user or someone serious about cooking significant cuts of meat.

Knife Style: Santoku
Blade Length: 210mm
Width: 54mm

Total Length: 354mm
Weight: 150g
Handle: Padauk

And you can now buy a purpose made buffalo leather sheath to protect The One - check SKU KCA013

About Cain & Abel knives: The carbon steel used in Cain & Abel blades is from recycled leaf springs from heavy trucks & Russian war trucks that served in the Vietnamese war. The steel is 5180. This spring steel is a tough form of steel with a higher Carbon makeup. The higher Carbon reduces toughness, but increases wear resistance and attainable hardness. The steel is heat treated, giving the knives an HRC of around 60.

HRC stands for Rockwell hardness, which refers to the level of hardness the steel has. Japanese knives are usually between 60 to 63 HRC. They can be easily re-sharpened and hold an excellent edge because of the makeup of the steel.

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Cain & Abel "The One" 210mm Santoku
Shop/Kitchen Knives & Accessories
Display prices in:NZD